LOCAL GASTRONOMY

What´s the least you visit a place and enjoy the best of its cuisine? It is said that a territory and its identity have been influenced by the personality of its recipes and products. The selection of farmhotels in Majorca of Finca Turismo offers you the best of Majorca, an island sublimely rural where its idiosyncrasy cannot be understood without exploring the best of its typical gastronomy. At Finca Turismo agrotourisms selection, you will have at your fingertips the best culinary options and recommendations. It ranges from a Majorcan ensaimada- a light, spiral- shaped pastry typical of Majorca, an authentic sobrasada made of black Majorcan porc, a coca, trompó, a tumbet or a pamboli with ramallet tomatoes, to the best local products: oranges from Sóller, almonds, olives or the best local olive oils and wines. Let yourself to be seduced by the Majorcan Mediterranean diet and….. enjoy your meal!

Frito mallorquín, plato típico de la gastronomía mallorquina

Frito mallorquín, plato típico de la gastronomía mallorquina

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